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A sampling of menus for your private class -
Southwestern
Menu Mezze
Jicama and Orange Salad
Sweet Corn & Green Chili Muffins
Grilled Flank Steak & Oven Roasted Tomatoes
Carmel Pecan Bread Pudding
Japanese
Fusion Menu
Cucumber Salad
Sake-Mirin Glazed Halibut
Wasabi Mashed Potatoes
Ginger Pots de Crème
Asian
Inspiration
Red Thai Curry Risotto
Mirin Seared Chicken Fillets
Spicy Walnuts and Green Beans
Tropical Biscotti with Mango Sorbet
French
Bistro Menu
Frisèe aux lardons et œufs pochèes
Poulet aux herbes
Gratin Hélène Lenoir
Tarte Tatin aux pommes
Many
more options are available, contact Rebecca
for details.
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